Hungry Ghost Festival: Caterers launch delivery menus and frozen food; getai performers and fans go online

SINGAPORE – Open-air banquets with live auctions – a staple of the Hungry Ghost Festival – are conspicuously missing this year. But caterers are still serving up food – for both the dead and living – in the form of mini buffets, bento meals and packed frozen cooked food.

Home-based temple Shichengbahaigong in Tampines, for instance, ordered 85 sets of frozen food items to use as offerings to the dead during its prayer service recently.

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SINGAPORE – Open-air banquets with live auctions – a staple of the Hungry Ghost Festival – are conspicuously missing this year. But caterers are still serving up food – for both the dead and living – in the form of mini buffets, bento meals and packed frozen cooked food.

Home-based temple Shichengbahaigong in Tampines, for instance, ordered 85 sets of frozen food items to use as offerings to the dead during its prayer service recently.

Please subscribe or log in to continue reading the full article. Learn more about Read More – Source

straitstimes